I am a novice at making bread from freshly milled flour. I have a kitchen aid mixer and am using the dough hook to knead bread. Do I need to:
- Knead it more by hand once I turn it out? how long
- Put it in an oiled bowl to rise for 1 hour?
- Form loaves and let loaves rise again slightly above pan (about 30 minutes or so)?
Most directions I find are for a BOSCH Universal mixer....I'm just not there yet!