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Results tagged with english-cuisine
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user 5885
Questions with this tag should be about traditional ingredients, preparations or dishes from England - such as fish n' chips, steak and kidney pie or bubble and squeak. Questions about ingredients common to English-style cooking, but which aren't about a specific English dish, should not use this tag.
20
votes
Why is the alcohol content in British beer so weak?
It's the points/levels in the duty imposed that have made UK beer weak, from a historic point of view.
Over 4% and you are on to a higher tariff point for the duty paid on it, so brewers aimed at 3.9 …
- 3,109
4
votes
How to make softer scones?
That recipe has a very old style problem - it predates modern definitions of "cup". Methinks the cup in your recipe is a small coffee cup.
If you are using 80g (3oz) of butter, that will make a good …
- 3,109
2
votes
Good book on English/British cuisine
The archetypal English chef was Philip Harben, the first ever TV chef. He wrote a lot of books - see the bibliography on his wikipedia entry -
http://en.wikipedia.org/wiki/Philip_Harben
He's been de …
- 3,109
2
votes
How to do English breakfast at home
If you are doing breakfast before going to work, you don't want to be watching the stuff cook on the stove - so I would make most of this stuff in the oven.
That might present a challenge in Italy, b …
- 3,109