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An old hand-written recipe calls for one package of "Country Herb Chicken Sauce Blend", a presumably retired McCormick product. The recipe is quite similar to this one:

https://www.cookingindex.com/recipes/38300/country-pot-pie.htm

Whatever was in this packet, it seems it was designed to be mixed with water and milk and brought to a boil to make a sauce.

We'd love to re-create the recipe. Does anyone know what was in that packet?

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The McCormick website has a recipe for "Country Herb Chicken and Dumplings." That might be a good starting point.

Here is someone else's recipe for the spice mix.

It looks like you can still get the McCormick spice blend, here, for example.

These products are not a "just add water" solution, but you can probably get reasonably close between the recipe and spice mixes.

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  • Nice! I'll bet it was the spice blend plus some amount of flour. Thanks!
    – hunter
    Jun 29 at 21:23

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