I want to cook multiple dishes at the same time using a conventional oven. A 9x 13 pan with potatoes should bake in an oven of 350 degrees F for 45 minutes. The other dish, a ham, should be in a 325 degree F oven for about 2 hours and 15 minutes.
How long can the potato dish be cooked for at 325? Any help would be appreciated. This will be done for Sunday dinner while at church. Please help.