All Questions
Tagged with seasoning italian-cuisine
3 questions
0
votes
3
answers
838
views
How do I impart the flavor of mint to a tomato sauce? [duplicate]
I have dumped 2 tbsp of dried mint and 2 handfuls of crushed mint leaves into a reduced 28 oz tomato sauce but it only made a dent of mint taste in the sauce. I don't get it - a little dry or fresh ...
15
votes
3
answers
28k
views
What is a non-pork substitute for Italian sausage?
We do not have genuine pork Italian sausages here in Israel. When a recipe like Ragu or Bolognese calls for Italian sausage, what meat could be used as a substitute for ground pork, and what ...
2
votes
4
answers
39k
views
What are some seasonings that can spice up a bland frozen chicken alfredo? [closed]
Tonight, the main course is: Red Baron's Chicken Alfredo.
The problem is that it's a little bland so I'm trying to figure out what the best seasonings will give it more spice, or at least a more ...